Join Our Obsession


Chaska was born out of an obsession. Our obsession of bringing alive our love for food and our passion for Indian Street Food. With Chaska, you are selling more than just food, you are also selling an exceptional and unique experience. The Chaska concept is inspired by the sights, sounds and flavours of the truck stops (dhabas), food carts and open-air markets of India. We meticulously built this concept to emulate this authentic experience.

Chaska first opened its doors in 2016 in Mississauga bringing our vision to life. We have grown since then with the opening of seven (7) additional restaurants in Ontario, with future restaurants currently in development. We create an authentic Indian Street Food experience through our menu as well as the design of our stores. With vibrant painted truck art, including a full-truck facade with an open kitchen concept, complimented by a rustic industrial feel, the Chaska street food experience goes far beyond plate and palate. It’s a true feast for the senses.

Consistency is
the Key to Success

We as a company understand the importance of providing consistent
quality food to all of our guests. Therefore, we have simplified the menu production at Chaska. By having our own 5,000 square foot
state-of-the-art commissary kitchen, we’re able to provide you with high
quality, fully cooked or ready-to-cook menu items, namely samosas,
chutneys, marinades, sauces and much more. By simply logging into the
online portal, you will be able to place the order based on your store’s
needs. This process ensures the consistent quality of the products and
eliminates the need to have a chef at each location. At the store level, our team will train you and your team on assembling, grilling and partially cooking items by following our proven step-by-step guide. This will enable you to focus on providing superior customer service as well as market your business well to take it to new heights.

Experienced Team
to Support You

We have over 20 years experience in developing, managing and operating multiple restaurant brands. In addition to providing you with a turnkey restaurant and ready-to-use products, our passionate operations and marketing teams will be providing you with ongoing support to manage your business successfully. This ongoing support includes, but not limited to the following:

  • Assistance with lease negotiation
  • Designing and constructing your store
  • Equipment specifications and ordering
  • Assistance with purchasing and pre-opening supplies
  • Operations manuals
  • Training on new products and launches
  • Marketing and advertising
  • Ongoing field support
  • Customer feedback analysis
  • Continued product development

Target Markets

We want to share our love for Indian Street Food with Canadians all across the country. We are looking for Franchisees and Area Developers who share our passion for food to help us in our journey.


Total Turnkey Investment: $425,000 – $550,000

Franchise Fees: $25,000

Real-Estate & Legal Fees: $10,000

Royalties: 6%

Marketing Fees: 2%

Want to be an
Area Developer?

Our passion for food and expanding our successful brand is second to none. We are looking for like-minded people who share our passion and ambition but want to go beyond owning and operating just one location. Area Developers have an opportunity to take control of a territory and grow the brand by opening multiple locations. As an Area Developer, you will begin to develop expertise and insight on your market and strategically open locations based on your knowledge. We are currently open to discussing all territory options across Canada.

Current Opportunities


Toronto, ON


Toronto, ON

York University

Toronto, ON

Dundas Crossing

Oakville, ON


Hamilton, ON


Ajax, ON


Oshawa, ON


London, ON

Atrium on Bay

Toronto, ON

3 Concorde

North York, ON


Ottawa, ON


Kitchener, ON


Cambridge, ON


Simply fill out the form and a member of our Business Development team will reach out to you.